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Chana Besan - DTE

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Rs190.00

Availability: In stock

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Price:
500 gm = INR 190

Organic Chana Besan. Also known as Bengal gram flour / Chana dal flour. Chana dal flour is a gluten-free product used in many vegetarian and ethnic homes. The aroma is best described as slightly "earthy." The super fine grind flour is made from 100% pure Chana Dal and is perfect for preparing onion bhaji, traditional potato and vegetable pakodas, and some sweet dishes. It is also used in many desserts and battered dishes all over the world.

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Rs190.00

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Brand: Down to Earth

Gram flour is a cereal flour made from ground chickpeas. Gram flour contains a high proportion of carbohydrates but no gluten.

When you compare besan to standard plain flour, you can see that nutritionally, besan is far superior. A cup of besan has much more protein, as compared to the whole wheat flour/white flour. It is lower in carbohydrates and calories than is wheat flour of any type.

When your health and the health of your family is on the line, remember: Farm2Kitchen organic offerings. It’s worth it.

Organic refers to the way agricultural products are grown and processed.  It includes a system of production, processing, distribution and sales that assures consumers that the products maintain the organic integrity that begins on the farm.

This system, which is governed by strict government standards, requires that products bearing the organic label are made without the use of toxic and persistent pesticides and synthetic nitrogen fertilizers, antibiotics, synthetic hormones, genetic engineering or other excluded practices, sewage sludge, or irradiation.

Guided by these and other standards, organic is the most heavily regulated and closely monitored production system in the U.S., enabling you to choose organic products with confidence.

Mounting evidence shows that organic foods are rich in nutrients, such as iron, magnesium, and vitamin C, which are critical to maintaining good health.

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